Michaels Dinner Menu

Michaels

Michaels Dinner Menu

Usda Prime Beef, Seafood, Pasta, Etc

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Filet Al Forno

Tender filet mignon topped with roasted garlic & roquefort cheese 6 or 8oz

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Cowboy Steak

20oz usda prime bone-in ribeye topped with sautéed mushrooms & onions

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New York Strip

Usda prime strip steak - truly the finest! 16 or 12oz

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Michael'S Veal Chop

Wisconsin milk-fed veal chop stuffed with prosciutto, basil, fresh mozzarella & lightly breaded. Topped with a mushroom & marsala demi-glace

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Michael'S Meatloaf

A luxurious blend of kobe beef and prime tenderloin in a traditional style meatloaf, grilled and served with a zesty tomato sauce, accompanied by asparagus and mashed potatoes

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Veal Saltimbocca

Tender veal sautéed and topped with prosciutto di parma, yellow tomatoes, fresh sage, manchego cheese and a velvety cream sauce

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Center Cut Pork Chop

14 oz center cut pork chop with caramelized onions and brie cheese with dried cranberries and an herbed au jus

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Stuffed Chicken

A semi-boneless breast of chicken stuffed with prosciutto di parma, sun-dried tomatoes, spinach and fontina cheese; grilled and topped with a warm mushroom vinaigrette

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Seared Duck

Tender duck breast seared medium rare. Accompanied by a crisp oven roasted leg topped with an elegant port wine demi-glace

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Pan Seared Snapper

Yellowtail snapper simply pan seared and served with a delicate mango & saffron beurre blanc.

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Cedar Planked Salmon

Pacific wild salmon brushed with dijon mustard, topped with panko bread crumbs, and cooked on a cedar plank. Served on a bed of fettuccine with oven roasted tomatoes, mushrooms, roasted cippolini onions and lemon oil.

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