Atlantic's Edge

Atlantic's Edge Dinner Menu

Small Plates

  • $12.00

    Chilled Ahi Tuna

    Tomato, watermelon, aged balsamic & basil infused olive oil

  • $18.00

    Alaskan King Crab Croquetes

    Carrot jicama, diskon, & apple slaw sour apple wasabi sorbet

  • $14.00

    Spiny Lobster Dim Sum

    Crisp wontons sweet & sour glaze

  • $11.00

    Goat Cheese Ravioli

    Oven roasted tomato, pancetta & basil

  • $30.00

    Fresh Florida Stone Crab

    Pineapple jalapeno relish dijon mustard sauce

  • $16.00

    Jumbo Malaysian Prawn

    Extra virgin olive oil & truffled butter

  • $12.00

    Petite Osso Buco

    Blackberries & frisee toasted almonds

    • From The Garden

  • $11.00

    Panzanella

    Roasted tuscan bread & heirloom tomatoes extra virgin olive oil & aged balsamic

  • $9.00

    Grilled Fuji Apple Salad

    Spouted beans, jicama, macadamia nuts quince, banyuls vinaigrette

  • $9.00

    Paradise Farms Organic Greens

    Cherry tomatoes, spiced walnuts, chevre goat cheese, dijon honey vinaigrette

  • $11.00

    Organic Beet & Mango Salad

    Shaved fennel, pickled red onion, & imported feta white balsamic vinaigrette

  • $12.00

    Cornmeal Crusted West Coast Oysters

    Frisee almonds, grapes, tomatoes aged sherry vinaigrette

    • Chef'S Specialties

  • $32.00

    Florida Black Grouper

    Spiny lobster potato hash, asparagus tomato shellfish emulsion

  • $27.00

    Grilled Yellowtail Snapper

    Sesame, cucumber salad, sauteed bok choy, roasted scallions shitake mushroom & sake lemongrass broth

  • $38.00

    Mediterranean Branzino

    Fricassee of sweet yellow corn, salsify, garlic & farro port wine sauce

  • $36.00

    Seafood Cioppino

    Crab, scallop, shrimp, ,lobster and local fish roasted tomato bisque

  • $48.00

    Truffle Crusted Bone In Beef Tenderloin

    Roasted wild mushrooms, baby spinach truffle mushroom demi

  • $46.00

    Sauteed Nova Scotia Lobster

    Baby wilted greens, arborio, blood orange cream

  • $30.00

    Veal Skirt Steak Roulade

    Alaskan crab stuffing, roasted potato puree sweet & sour citrus glaze

  • $28.00

    North Atlantic Black Cod

    Pan roasted manila clams, fingerling potatoes merguez sausage, baby red mustard greens

  • $32.00

    Harissa Rubbed Lamb Tenderloin

    Couscous, black figs fresh mint tea reduction

  • $28.00

    Dry Aged Black Angus Rib Eye 9 Oz Queen Cut

    Roasted tomato, wild greens, potato puree cast iron seared

  • $36.00

    Dry Aged Black Angus Rib Eye 14 Oz King Cut

    Roasted tomato, wild greens, potato puree cast iron seared

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